A quality choice

A high quality mussel has a lot of meat,  a clean shell and is therefore very convenient to prepare.

A meaty mussel has lots of meat inside the shell in comparison to the weight of the shell itself.  Modern production techniques ensure that mussels arrive to consumers already cleaned and de byssed (ie the filaments are taken off), either ready to cook or pre cooked and ready to heat and serve.

  • A Quality Choice A Quality Choice